Here’s how we can rethink the way we eat meat

This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Chiara Cecchini, US director, co-founder, Future Food Institute By 2050, the world population is projected to reach nearly 10 billion. According to the Food and Agriculture Organization, food production must increase by 70% to feed this larger population. How […]

Eating less beef and more beans would cut deaths by 5-7%

This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Oliver Cann, Head of Media Content, World Economic Forum What’s the story? We’ve known for some time that cows reared for beef or dairy products produce a lot of greenhouse gas emissions – and with demand expected to double, […]

Trump badly cornered at home by agribusiness and steel consumer lobbies: Trade

Donald Trump, the real estate mogul and TV reality show star, as President, discovered the hard way that international trade is a much more complicated issue than he could have ever imagined. His poor cognitive abilities and his rampant nature didn’t allow him to realize that international trade is a much more complex issue, than […]

EU Commission: Once in every 20 beef meals you eat…horse probably with drugs in it

This week the European Commission, and in order to be fair and precise, the European Commissioner Tonio Borg, tried once more to convince 500.7 million European consumers that the horsemeat and the Phenylbutazone scandal didn’t reveal any loopholes, in the EU food quality control systems. In a European Commission Press release issued at the beginning […]