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This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Roberto Ridolfi, Director, Sustainable Growth and Development, European Commission & Olivier Dubois, Senior Natural Resources Officer, Energy programme, Food and Agriculture Organization More than 250 million tonnes of food is wasted annually in developing countries. Increased access to […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Emma Charlton, Senior Writer, Formative Content Carnivores are in the firing line, with nations including Germany, Denmark and Sweden considering a tax on meat. Advocates of such a plan say the environmental impact, health ramifications and concerns about animal […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Douglas Broom, Senior Writer, Formative Content The Wensleydale Creamery makes one of England’s best-loved varieties of cheese, but it also produces waste. Now, the bi-products are being put to use creating biogas – the latest evidence of the growing […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Jose Graziano da Silva, Director-General, United Nations Food and Agriculture Organization & Maria Helena Semedo, Deputy Director-General for Climate and Natural Resources , United Nations Food and Agriculture Organization The threats to bee colonies around the world have been […]
US President Donald Trump’s aggressive trade strategy has now gone past the economic landscape and touched security issues. There are strong signs that next month’s security meeting between US and China may be cancelled. If this is the case, the two largest economies of the earth may enter uncharted waters. Until now, they have been […]
This article was exclusively written for the Sting by Mr Carlo Petrini, founder and President of Slow Food, a global, grassroots organization, founded in 1989 to prevent the disappearance of local food cultures and traditions and counteract the rise of fast food culture. The opinion expressed in this piece belongs strictly to the writer and does not necessarily reflect The […]
Last week, the European Union formally gave its approval to Germany multinational company Bayer’s $62.5 billion acquisition of US-based Monsanto. Bayer AG, leader in the chemical and pharmaceutical industry, got one step closer to take over the world’s largest seed company, after agreeing to bolster BASF SE by selling to it seeds, pesticides and digital […]
Last Friday, President Donald Trump again surprised the world by imposing new import tariffs on Chinese products of a value of $60 billion and deferring the imposition of import super levies on European Union steel and aluminum for 1st May. In the latter case he also postponed the new tariffs for another six exporting countries […]
Last week, European Union member states failed to agree on whether to re-licence controversial herbicide glyphosate in the bloc, and so to close a long-standing dispute over the world’s biggest-selling weedkiller. In a vote held last Thursday, the European Commission fell short again of the majority needed to renew the licence for another five years, […]
This article was exclusively written for the Sting by Mr Carlo Petrini, founder and President of Slow Food, a global, grassroots organization, founded in 1989 to prevent the disappearance of local food cultures and traditions and counteract the rise of fast food culture. The opinion expressed in this piece belongs strictly to the writer and does not necessarily […]
Donald Trump, the real estate mogul and TV reality show star, as President, discovered the hard way that international trade is a much more complicated issue than he could have ever imagined. His poor cognitive abilities and his rampant nature didn’t allow him to realize that international trade is a much more complex issue, than […]
When about two weeks ago the world learnt that the German multinational company Bayer, leader in the chemical and pharmaceutical industry, had made an offer to acquire Monsanto, the world’s largest seed company, no one could believe it at first. It sounded so crazy and complex it might have as well needed some time for people […]
Yesterday in Strasbourg the Parliament, allegedly, took a decisive stance against GMOs in Europe after so many years of letting the matter linger. Almost all European media came out to congratulate the vote that gives the right to the local governments of the member states to “opt-out” and be able to ban “locally” GMO production […]
Yesterday afternoon good news came out of the European Parliament; good news for the anti-GM (Genetically Modified Organisms) movement and hopefully for the EU too. The Environment Committee of the European Parliament (ENVI) voted in favour of the right of the member-states to ban GMOs from their territories with 53 votes to 11 and 2 […]
The delay in the process of negotiations for the conclusion of the EU-US trade agreement seems to have opened the opportunity to clarify some thorny matters between the two largest trading partners of the world. One of them is surely the cultivation on EU soil of Monsanto’s genetically modified ‘Pioneer 1507’ maize seed. Apart from […]
The announcement of the conclusion of the EU-Canada free trade agreement yesterday not only opens a new chapter in the history of EU-Canada relations, but the solutions agreed in sensitive chapters, like agriculture and animal products and public procurement will serve as a base for the under negotiation similar pact with the US. The Prime […]
The European Court of Auditors (ECA) in a report that was published yesterday reveals that the EU spends billions to help the rural economy restructure but with poor results, delivering “only limited value for money”. EU spending on agriculture be it production and producer subsidies or supporting structural investment plans has being traditionally criticised not […]
Only some weeks after the European Union consumers learned that they were eating low quality and contaminated with phenylbutazone horse meat, having paid for it as if it was prime quality beef, the Commission chooses to release its proposal for a new Directive, providing for less controls and higher fines and charges. The new legislation […]
This week the European Commission, and in order to be fair and precise, the European Commissioner Tonio Borg, tried once more to convince 500.7 million European consumers that the horsemeat and the Phenylbutazone scandal didn’t reveal any loopholes, in the EU food quality control systems. In a European Commission Press release issued at the beginning […]
The theoretically most competitive of all EU markets, namely the large food retailing business, is accused by its suppliers, regrouped in the European Economic and Social Committee (EESC) of operating a real oligopoly. Despite this very important development, which poses an issue with ground-breaking repercussions on the way our ‘free competition’ economies operate, the European […]
The horsemeat scandal is still running free all over the European Union. Yesterday, a pompously named EU Commission group entitled, “Standing Committee of the Food Chain and Animal Health” (SCoFCAH), unanimously agreed in an extraordinary meeting, that the measures proposed by Commissioner Tonio Borg are adequate to counter the health and the fraud problem related to […]
The prospective drafting of a bilateral Free Trade Agreement (FTA) between the European Union and the United States is developing into a major issue and as things evolved last week, it seems that this may lead the EU into a new division, between France on the one side and the free trade lovers Britain and […]
If we believe what is written in the Treaties, in the European Union everybody is equal and the same flag of democracy waves above the heads of all. But wait a moment. What was that, some English writer, one George Orwell, said in his novel, the Animal Farm? Ah yes, that some are more equal […]
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