This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Shin Sang-Hoon, Chief Executive Officer, Greenlabs In an era of globalization where agri-food production and trade flows have increased to unprecedented levels, many South Koreans were surprised when McDonald’s notified its customers that French Fries would be replaced with […]How digital solutions can help solve global food problems
January 9, 2023 by 1 Comment
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Shin Sang-Hoon, Chief Executive Officer, Greenlabs In an era of globalization where agri-food production and trade flows have increased to unprecedented levels, many South Koreans were surprised when McDonald’s notified its customers that French Fries would be replaced with […]3 reasons to eat more fruit and vegetables
January 13, 2022 by 1 Comment
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Kate Whiting, Senior Writer, Formative Content Only one in 10 people in the EU are getting their recommended five portions of fruit and vegetables a day.But eating more healthy foods can reduce the risk of non-communicable disease.Plant-based nutrition […]Why the colour of your fruit and vegetables matters
July 6, 2021 by 1 Comment
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Katharine Rooney, Senior Writer, Formative Content Plant-sourced foods are good for you.Agriculture plays a unique role in food security.A third of all food produced globally is wasted.Better management of food chains can help minimise waste. Happy International Year […]
