Modernising honey production for a sustainable future

This article is brought to you in association with EBRD. In the heart of Kragujevac, Serbia, a tradition of beekeeping that spans more than three generations is flourishing, led by Sanum per Fructus. This proud supplier, known for its commitment to producing 100 per cent natural honey, is gaining recognition not just in Serbia, but across […]

Honey labelling: deal with Council on measures to combat fraud

This article is brought to you in association with the European Parliament. The revision of the “breakfast directives” aims to help consumers make informed and healthier decisions on agri-food products such as honey, fruit juice, jam and marmalades. On Tuesday evening, negotiators from the Parliament and Council reached a provisional political agreement on updated rules on […]

How insect hotels and honey highways are helping bee populations in the Netherlands

This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Natalie Marchant, Writer, Formative Content Pollinators such as bees are vital to many of our food crops – but across the globe they’re declining. In the Netherlands, more than half of bee species have come under threat as […]
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