5 ways CRISPR gene editing is shaping the future of food and health

This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Douglas Broom, Senior Writer, Formative Content For some people, the idea of genetically modified (GM) foods is alarming. Opponents call them “Frankenstein foods”. But the need to produce more to feed the planet’s growing population means the techniques are […]