How climate change impacts food supply chains, and what this means for consumers 

This article is brought to you in association with the European Commission.

This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Niyati Gupta, Chief Executive Officer and Co-Founder, Fork and Good “Remember hamburger chains, always real beef, remember hot-dog stands?” Twenty years ago, Margaret Atwood imagined a dystopian future where meat products became a luxury again. Two decades from now you may […]

Refugees in educational systems: ensuring right to quality (medical) education access

This article is brought to you in association with the European Parliament.

This article was exclusively written for The European Sting by Ms. Laltu Negasa, a dynamic and enthusiastic fifth year medical student at Addis Ababa University, College of Sciences in Addis Ababa, Ethiopia. She is affiliated to the International Federation of Medical Students Associations (IFMSA), cordial partner of The Sting. The opinions expressed in this piece belong strictly […]

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