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This article is brought to you in association with the European Parliament. On Tuesday night, Parliament and Council reached a provisional agreement on new measures to prevent and reduce waste from food and textiles across the EU. Cutting down food waste Negotiators agreed to introduce binding food waste reduction targets to be met at national level […]
This article is brought to you in association with the European Parliament. Reducing the food sector’s carbon footprint is becoming increasingly urgent. The United Nations reports that the food sector is responsible for one-third of all greenhouse emissions, with other estimates ranging from 14% to 50%. Most discussions on climate change and reducing carbon emissions invariably […]
This article is brought to you in association with the European Parliament. The Environment Committee adopted its proposals to better prevent and reduce waste from food and textiles across the EU. On Wednesday, MEPs in the Environment Committee adopted their position on the proposed revision of the Waste Framework Directive, by 72 votes in favour, none against and […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Natalie Marchant, Writer, Formative Content A food-tech company in Mumbai is converting farm food waste into preserved produce using dehydration technology. Dehydrating goods such as vegetables and meat keeps nutrients at peak level and boosts food security for […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Sean Fleming, Senior Writer, Formative Content One-third of all the food produced in the world is going to waste. But innovative companies are finding ways to utilize that waste. A Spanish start-up is making a skincare range from […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Andy Dunn, Writer, Formative Content Millions of people worldwide suffer from malnutrition, yet 1.3 billion tonnes of food is thrown away each year. The UN’s Food and Agriculture Organization has put out a list of simple yet effective […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Johnny Wood, Writer, Formative Content Deciding what to do with the mountains of food wasted around the world has become a major challenge. But one Dutch firm has come up with an interesting solution to the problem. In […]
This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Douglas Broom, Senior Writer, Formative Content The world wastes more than 1.3 billion tonnes of food each year. The planet’s 1 billion hungry people could be fed on less than a quarter of the food wasted in the US […]
