
UNEP GRID Arendal/Glenn Edney A school of Moorish Idols cruise over the coral reef, Ha’apai, Tonga.
Author: Alex Rogers, Professor of Conservation Biology, Department of Zoology, University of Oxford
“Thick fogs, snow storms, intense cold, and every other thing that can render navigation dangerous, must be encountered; and these difficulties are greatly heightened by the inexpressibly horrid aspect of the country; a country doomed by Nature never once to feel the warmth of the sun’s rays, but to lie buried in everlasting snow and ice.” This is how Captain James Cook described the South Sandwich Islands, after discovering them in January 1775. The islands lie 700 kilometres south of South Georgia, which he visited on the same expedition. Lying in the “screaming fifties” of the Southern Ocean, the South Sandwich Islands certainly have a forbidding aspect. A low-lying volcano at the northern end of Zavodovski Island vents billowing clouds of smoke into blue skies. The other islands resemble broken teeth jutting out from the ocean, black but capped with deep snow. They are the remains of volcanoes which have been pounded into jagged rock and rubble by waves, wind and ice. Immediately to the west lies the South Sandwich Trench, one of the deepest parts of the ocean, where waters plumb more than 8,000 metres. Here, part of the South American tectonic plate is being driven below the South Sandwich plate. The tremendous pressures and temperatures melting the rock created the lava that forms the islands. In 2010, I led a scientific expedition to document life around the deep-sea hot springs, or hydrothermal vents, lying on the East Scotia Ridge, west of the South Sandwich Islands. Chimneys on the seabed, 2000 metres deep, vent hot water at temperatures of up to 386 degrees Celsius. Yeti crabs, snails, barnacles and anemones crowd into these warm water oases. Every species we found was new to science. All of them derive their nutrition from bacteria, that in turn feed themselves by oxidising chemicals in the vent fluids. Elsewhere around these islands, we surveyed seamounts and other ecosystems teaming with deep-sea corals, ancient brachiopods and giant sea anemones, feeding off jellyfish that they snare as they drift past.Discover more from The European Sting - Critical News & Insights on European Politics, Economy, Foreign Affairs, Business & Technology - europeansting.com
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