World Food Day: What it is and why it’s more important than ever 

This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Stefan Ellerbeck, Senior Writer, Formative Content World Food Day, held this year on 16 October, is an annual reminder that food insecurity and malnourishment remain widespread and are poised to worsen thanks to a range of ongoing threats, […]

World Food Day: How soon will we be eating lab-grown meat?

This article is brought to you thanks to the collaboration of The European Sting with the World Economic Forum. Author: Kate Whiting, Senior Writer, Formative Content 16 October is World Food Day. The global population is growing and demand for some meat products is expected to rise as much as 88% by 2050, while global hunger is also […]

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